Apparent digestibility of amino acids in feedstuffs used in diets for the Pacific white shrimp, Penaeus vannamei

Apparent digestibility of amino acids in feedstuffs used in diets for the Pacific white shrimp, Penaeus vannamei

Apparent digestibility coefficients (ADC) for dry matter, energy, crude protein (CP), and amino acids (AA) were evaluated for 4 feedstuffs used to feed juvenile white shrimp (Penaeus vannamei): fish meal (73.5% CP), potato protein concentrate (89.3% CP), brewer’s yeast (42.5% CP), and crustacean mea...

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Библиографические подробности
Главные авторы: Villarreal-Cavazos, David Alonso, Ricque-Marie, Denis, Nieto-López, Martha, Tapia-Salazar, Mireya, Lemme, Andreas, Gamboa-Delgado, Julián, Cruz-Suárez, Lucia Elizabeth
Формат: Online
Язык:eng
Опубликовано: Iniversidad Autónoma de Baja California 2019
Online-ссылка:https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/3007
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https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/3007

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