Temporal variation of total carbohydrates, polysaccharides, monosaccharides and microbial metabolic activity in Estero de Punta Banda, Mexico

The concentration of total carbohydrates (CHOT), monosaccharides (MCHO) and polysaccharides (PCHO) was measured in situ using the MBTH technique. Samples were taken in diel cycles inside and outside a mesocosm in order to elucidate the pattern of production and consumption. Six seasonal samplings we...

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書誌詳細
主要な著者: Gómez-Moreno, LE, Cajal-Medrano, R, Canino-Herrera, SR
フォーマット: Online
言語:eng
出版事項: Iniversidad Autónoma de Baja California 1997
オンライン・アクセス:https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/807
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