Effect of temperature and extraction time on the process to obtain sodium alginate from Macrocystis pyrifera
The alkaline extraction step of the process to obtain sodium alginate from Macrocystu pyrifera was investigated. We compared cold (28°C) and hot (80°C) treatments to determine the effect of extraction temperature on the yield and viscosity of the final product, using samples collected in Bahia Tortu...
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主要な著者: | Arvizu-Higuera, DL, Hernández-Carmona, G, Rodríguez-Montesinos, YE |
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フォーマット: | Online |
言語: | eng |
出版事項: |
Iniversidad Autónoma de Baja California
1996
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オンライン・アクセス: | https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/867 |
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