Microflora of fresh and ice-stored sardines (Sardina pilchardus) from the Moroccan Atlantic coast
Sardines (Sardina pilchardus) caught on the Moroccan Atlantic coast (off El Jadida) were examined fresh (February, May and July trials) and after 10 days of storage in ice (July trial). From fresh fish, a total of 193 strains were isolated from the muscle with skin, gills and viscera, wher...
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| Autores principales: | , , , |
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| Format: | Online |
| Jezik: | eng |
| Izdano: |
Iniversidad Autónoma de Baja California
2004
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| Online dostop: | https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/337 |
| Oznake: |
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