Montenegro-Ortega, R., & Viana, M. (2000). Biochemical and bacteriological properties of the lysozyme of the clam Tivela stultorum. Iniversidad Autónoma de Baja California.
Chicago Stili AlıntıMontenegro-Ortega, RE, ve MT Viana. Biochemical and Bacteriological Properties of the Lysozyme of the Clam Tivela Stultorum. Iniversidad Autónoma de Baja California, 2000.
MLA AlıntıMontenegro-Ortega, RE, ve MT Viana. Biochemical and Bacteriological Properties of the Lysozyme of the Clam Tivela Stultorum. Iniversidad Autónoma de Baja California, 2000.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..