Biochemical and bacteriological properties of the lysozyme of the clam Tivela stultorum
A lysozyme-like enzyme from the crystalline style of the clam Tivela stultorum was purified by chromatography of cationic exchange in carboxymethyl cellulose. The product had a specific activity of 25,407 units per milligram of protein, which represents a purification of 100 times. The spe...
Guardado en:
| Autores principales: | , |
|---|---|
| Formato: | Online |
| Lenguaje: | eng |
| Publicado: |
Iniversidad Autónoma de Baja California
2000
|
| Acceso en línea: | https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/581 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
@UABCInstitucional
UABC_Oficial
@UABC_Oficial
Tel: +52 686 551 82 00
cienciaabierta@uabc.edu.mx