Chemical characterization of the soluble polysaccharides of the red alga Acanthophora spicifera from La Paz Bay, Baja California Sur, México

Chemical characterization of the soluble polysaccharides of the red alga Acanthophora spicifera from La Paz Bay, Baja California Sur, México

Acanthophora spicifera is an invasive red alga that was recently detected in La Paz Bay, Baja California Sur, Mexico, where it has developed into a large biomass. Because it is a new species in the region, the characteristics and properties of the soluble polysaccharides (SPs) that it contains are u...

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Autors principals: Schnoller, Valérie Chantal Gabrielle, Hernández-Carmona, Gustavo, Hernández-Garibay, Enrique, López-Vivas, Juan Manuel, Muñoz-Ochoa, Mauricio
Format: info:eu-repo/semantics/article
Idioma:eng
Publicat: Iniversidad Autónoma de Baja California 2020
Matèries:
Acanthophora spicifera
agar
alkaline treatment
seasonal variation
soluble polysaccharides
Acanthopora spicifera
tratamiento alcalino
variación estacional
polisacáridos solubles
Accés en línia:https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/3090
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https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/3090

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