Standards establishment within Baja California’s horticultural sector

Standards establishment within Baja California’s horticultural sector

The Baja California produce industry is notice by its strong export orientation production. Never less, in the past few years some products have been associated to food safety outbreaks in the United States, its main market, affecting its competitiveness and market share, driven produce growers to t...

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Dettagli Bibliografici
Autori principali: Avendaño Ruiz, Belem, Varela Llamas, Rogelio
Natura: info:eu-repo/semantics/article
Lingua:spa
Pubblicazione: Universidad Autónoma de Baja California 2010
Soggetti:
Standards
certification
food safety.
Agriculture
Crop production
Horticulture
Vegetables
Fruits
Pests and diseases
Social Sciences
Economics
Economic growth
land use
agriculture
Estándares
certificación
inocuidad alimentaria.
Agricultura
Cultivo de plantas
Hortuciltura
Verduras
Frutas
Plagas y enfermedades
Ciencias sociales
Economía
El crecimiento económico
El uso de la tierra
Accesso online:https://ref.uabc.mx/ojs/index.php/ref/article/view/137
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